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IKEA 365+ HJÄLTE Deep-fry skimmer, stainless steel/black
IKEA 365+ HJÄLTE Deep-fry skimmer, stainless steel/black

IKEA 365+ HJÄLTE Deep-fry skimmer, stainless steel/black

Price $ 7
Last chance to buy
(77)

How to get it

With this grip-friendly deep-fry skimmer, it’s simple to remove your fried treats from the hot oil. Feel free to hang it on a hook near the stove so you always have it close at hand.

Article Number501.615.85

Product details

Handle in a design and material providing a firm grip.

Notch on the handle prevents the utensil from sliding into the pot.

Easy to hang up and store by using the hole in the handle.

Designer

Håkan Olsson

  • Wash this product before using it for the first time.

    The material in this product may be recyclable. Please check the recycling rules in your community and if recycling facilities exist in your area.

  • Material

    Handle:
    Reinforced polyamide plastic, Silicone rubber
    Bar/ Lower part/ Net:
    Stainless steel

    Care

    Dishwasher-safe.

    Withstands temperatures up to 220°C.

Measurements

  • Length: 34 cm

  • IKEA 365+ HJÄLTE

    Article Number501.615.85
    • Width: 11 cm
    • Height: 3 cm
    • Length: 32 cm
    • Weight: 0.13 kg
    • Package(s): 1

Reviews

NiceMonikaGood one5
GOOOOODKatiaNice product4
FunctionalDarrenFunctional5
Apart from stickers being hardWendyApart from stickers being hard to remove product works well4
I’ve been looking for aPaulaI’ve been looking for a small sieve5
GoodSylviaSlightly larger version would be better5
Excellent product, does everything required.LorraineExcellent product, does everything required.5
A great little tool.NeridaA great little tool.5
Great for lots of thingsPhyllisGreat for lots of things boiled eggs veggies5
Sieve scoopJanePerfect5
AbcJackieAbc5
Good enoughMidoriGood enough for the price5
GREAT VALUE FOR MONEYVictoriaVery good quality for the price. More than does the job.5
Deep-Fry SkimmerRuthThis deep-fry skimmer is made of sturdy stainless steel with a contemporary black non-slip handle. The size is perfect for scooping crumbs and small food pieces from boiling cooking oil. It is a quality kitchen utensil. Great value for money.5
Great for poached eggsJohnThis skimmer is great for taking poached eggs from boiling water5
FinallyJean-NoelI’ve been wanting this product for so long. It’s the right size and is of great quality for the price.5
IKEA 365+ HJÄLTEJudithJust what I went to buy, needed in the kitchen.5
GoodThaoGood5
PaulinePaulineLove it5
Good skimmerNadineNeeded a skimmer and this is just the right size, quality is really good, price was great.5

Customer reviews

4.7Average rating
77Reviews
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Deep-Fry Skimmer
5
This deep-fry skimmer is made of sturdy stainless steel with a contemporary black non-slip handle. The size is perfect for scooping crumbs and small food pieces from boiling cooking oil. It is a quality kitchen utensil. Great value for money.
Ruth, Australia
Finally
5
I’ve been wanting this product for so long. It’s the right size and is of great quality for the price.
Jean-Noel, Australia
Have been looking for one
5
Have been looking for one for a long time, perfect for when you are making donuts and skimming the oil.
Olivia, Australia

Material

What is stainless steel?

Stainless steel is found in everything from building structures and cars to sinks and knives. It’s easy to see why it has so many uses. Stainless steel is hard and durable and has good resistance to corrosion – namely rust. It generally has a low nickel content, and for IKEA products we mainly use stainless steel that’s nickel-free. Like many other metals, it can be recycled again and again to become new, hardwearing things – without losing its valuable properties.

Quality

All our utensils can take the heat

Most of our plastic spatulas, whisks and ladles can take temperatures up to at least 220°C (428°F), which is higher than most normal cooking temperatures. So you can leave your plastic utensils in the frying pan for a while without worrying. If you have pans with a non-stick finish, we recommend you use plastic or wooden utensils. They're softer than metal and gentler on the inside of the pan.

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