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Bottle of SENAP MILD mustard, 500g, with hot dog label.
White plate holds brown sausage drizzled with creamy dip, next to golden potato salad.
Image a bottle of yellow mustard labeled SENAP MILD next to a bowl of sauce and a tray of sausages on a grill.
A person squeezes yellow mustard onto a hot dog. Bottle label reads SENAP MILD.

SENAP MILD Mild mustard, 500 g

Price € 1.89/0.5 kg
(1220)

How to get it

Crushed mustard seeds, mainly mixed with vinegar, salt and sugar. Serve with hot dogs or as added flavour to sauces or dressings.

Article Number402.016.76

Product details

    Measurements

    • Net weight: 500 g

    • SENAP MILD

      Article Number402.016.76
      • Length: 18 cm
      • Weight: 0.50 kg
      • Diameter: 7 cm
      • Package(s): 1

    Reviews

    Taste good !MargauxTaste good in my hotdog ! However the packaging is hard to use.5

    Customer reviews

    4.6Average rating
    1220Reviews
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    머스타드 소스
    5
    IKEA에서 핫도그를 사먹을때마다 머스타드가 맛있다고 느꼈는데, 미국 브랜드의 머스타드가 완전 노란색이고 신맛이 강하다면, IKEA의 머스타드는 좀더 내츄럴하고 맛있어요.
    June, South Korea
    A Delightful Mustard
    5
    This mustard has a pleasant vinegary edge that makes it a wonderful condiment and an excellent ingredient in potato salad or devilled eggs.
    David, Australia
    Everybody in my fam loves this mustard
    5
    I bought this recently to try and everyone in my family loves it. We've used it to make a dressing for coleslaw and pasta salads. It's a bit sweeter then my preferred mustard, but I can't deny it's flavorful, well balanced and delicious.
    Jean, United States of America

    Function solution

    "Ketchup or mustard?"

    Long, thin sausages served in hot-dog buns are the classic Swedish fast food, and if ever visiting Sweden, you'll find small hot-dog stands all over. With KORV (wiener sausage, frozen) and KORVBRÖD (hot dog bread, frozen) you can make your own hot-dogs at home. Ketchup and mustard, such as KETCHUP (tomato ketchup) and SENAP MILD (mild mustard), are the traditional toppings, but ROSTAD LÖK (fried onion) is also very popular. Simmer or fry the sausages - done!

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