Pots
Tasty meals need the right equipment, and our big range of stock pots will help you make cooking a bit easier. These cooking pots are made of materials such as durable, high-quality stainless steel and have smart ideas, like glass pot lids so you can check how things are doing.
Pots that make every meal easier to cook and enjoy
From weekday soups to slow-simmered stews, the right pots make cooking easier and meals more delicious. Our range includes practical everyday pots, stylish designs for the table, and durable materials like stainless steel. Many also have clear glass lids, so you can watch your food cook without losing heat – perfect for fuss-free, tasty results.
Which material should I choose for my kitchen pots?
Choosing the right material for your pots can truly elevate your cooking experience: stainless steel pots are tough, rust-resistant, and distribute heat evenly, making them ideal for boiling, steaming, and everyday meals; aluminium with a non-stick coating is lightweight and easy to handle, perfect for sauces and quick dishes; and enamel-coated options add a pop of colour to your kitchen and look great when you serve straight from the stove. For more advice on finding the perfect fit for your kitchen, check out our material guide.
What features make a pot more versatile?
If you cook a wide variety of meals, choose pots with smart details that make them more adaptable: clear glass lids let you check your food without losing steam, measurement markings inside are perfect for soups and stocks, pouring spouts make draining easier without reaching for a colander, and oven-safe bases allow you to move dishes straight from cooktop to oven. Some designs even double beautifully as serveware, especially in colours and finishes that complement your table—whether you prefer white, oak veneer, brown-stained, or high-gloss white dining settings.
How do I choose the right pot size?
Start with what you cook most. Small pots are great for sauces, eggs, or reheating leftovers, while medium pots work perfectly for pasta, soups, and stews. Large pots or stock pots give you the space you need for big batches, homemade stocks, or slow-cooked meals. If your kitchen space is tight, look for stackable sets or pots with extendable handles and detachable parts. With the right mix, you’ll be ready for everything from quick weekday dinners to leisurely weekend feasts – all while keeping your kitchen organized and stylish.