KAFFEREP Biscuits, with chocolate-flavoured filling Rainforest Alliance Certified, 176 g
How to get it
One of the most loved Swedish traditions is fika – socialising over coffee and cookies. With sweet treats in the KAFFEREP series, we want to share the tradition so more can enjoy memorable fika moments.
Product details
A sweet sandwich biscuit with soft and creamy chocolate-flavoured filling.
Conveniently served as they are. For example with coffee and good friends as “fika” – coffee break Swedish style.
The cocoa in this product is certified according to Rainforest Alliance's sustainable farming requirements.
Measurements
- Net weight: 176 g
Packaging
KAFFEREP
Article Number005.242.11- Width: 1 cm
- Height: 1 cm
- Length: 1 cm
- Weight: 0.10 kg
- Package(s): 1
Customer reviews
- Kafferep Biscuits are a Great Accompaniment with your Coffee or Totally Delicious on their own.
Kafferep biscuits are yummy to eat as a Snack or to Enjoy with Coffee … Totally Delicious.
Anonymous reviewer, Australia - Absolutely delicious
I bought a few of the raspberry and cream biscuits as I loved them last time, and thought I would try the chocolate ones...should have bought more as they are delicious too and at a very reasonable price. Will buy both next visit.
Anonymous reviewer, Australia - Great small biscuits
Loved by my grandchildren.. great size for a little treat! Very tasty!
Anonymous reviewer, Australia
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SustainabilityPeople and planet
People and communities
Better future for people and nature
Rainforest Alliance Certified stands for more sustainable farming and better opportunities for farmers, their families and our nature. The program enables the farmers to develop better farming methods and working conditions for themselves and create a brighter future for their children. The goal of the Rainforest Alliance is for farmers to grow better crops that generate more income for them, while protecting the environment and securing natural resources.
Function solution
Seven is a magic number
From kafferep to fika – the Swedish tradition of gathering at home to socialise, drink coffee and eat cookies has a long history. The custom came about during the 19th century and meant that the host was expected to serve exactly seven types of cookies to their guests. Fewer were considered stingy and more was seen as over the top, while seven was the perfect balance. At IKEA, we love this way of enjoying a special moment with others, no matter how many cookies are served.