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Ovenware

Baked aubergines for a dinner party for eight or oven chips for a quick meal for one? Our ovenware has a wide mix of sizes and styles to suit whatever you're cooking. You can use many of them to serve what you've cooked, too. That keeps the food warm and leaves you fewer dishes to wash.

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Ovenware: the behind-the-scenes hero of your kitchen

Ovenware is what helps turn a tray of veggies into crispy roast perfection or a spoonful of batter into golden, fluffy goodness. Whether you’re batch cooking for the freezer or baking something special for tonight, choosing the right dishes can make all the difference.

What type of ovenware do I need for everyday cooking?

The right ovenware doesn’t just make cooking easier – it can make your food taste even better. It’s all about choosing the right shape, size, and material for your favourite dishes:

  • Roasting pans – perfect for everything from Sunday joints to oven chips. Deeper tins lock in the juices, while shallower ones help everything crisp up beautifully.
  • Baking dishes – come in all shapes and sizes, ideal for lasagnes, gratins, or baked pasta. Ceramic holds the heat well, and glass lets you watch the bubbling magic.
  • Pie dishes – made for comfort food moments, whether it’s buttery pastry or creamy mash on top. Sloped edges make it easy to serve generous, perfect slices every time.

Should I choose matching sets or individual ovenware pieces?

Choosing between a matching set or mixing and matching depends on how you cook and the look you want for your kitchen. Matching sets create a neat, coordinated feel and often stack easily, while mixing and matching lets you build a collection that fits your recipes, routines, and storage. Think about how many people you cook for, whether you prep ahead or freeze leftovers, your oven and shelf space, and if your ovenware will also double as serving dishes.

How can the right ovenware make cooking and serving easier?

Good ovenware isn’t just about what goes in the oven – it’s about what happens afterwards, too. Many of our dishes are designed to go straight from oven to table, and then into the fridge or dishwasher, making mealtime easier. When you’re not eating everything in one go, our food containers stack, seal, and save leftovers, and some even match the sizes of our oven dishes so you can cook once and portion with ease. Don’t forget the little helpers: oven mitts, trivets, and other accessories make handling hot dishes safe and stress-free, keeping cooking enjoyable from start to finish.