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MIXTUR Oven/serving dish, clear glass, 14x10 "
MIXTUR Oven/serving dish, clear glass, 14x10 "
MIXTUR Oven/serving dish, clear glass, 14x10 "
MIXTUR Oven/serving dish, clear glass, 14x10 "

MIXTUR Oven/serving dish, clear glass, 35x25 cm (14x10 ")

Price $ 11.99
27x18 cm

How to get it

Available services

This timeless oven dish in clear glass is perfect for gratins, oven-roasted root vegetables and yummy pies. It is also microwave, oven and dishwasher safe. A true classic.

Article Number800.587.61

Product details

Timeless oven dish in clear glass that you can take directly from the oven and put on the table.

Designer

Susan Pryke

Article Number800.587.61

Good to know

Wash this product before using it for the first time.

The material in this product may be recyclable. Please check the recycling rules in your community and if recycling facilities exist in your area.

Materials and care

Material

Heat resistant glass

Care

Microwave-safe.

Dishwasher-safe.

Oven-safe – withstands temperatures up to 280 °C.

Measurements

  • Length: 35 cm (14 ")
  • Width: 25 cm (10 ")
  • Volume: 3.7 l (125 oz)

Packaging

MIXTUR

Article Number800.587.61
  • Width: 25 cm (10 ")
  • Height: 7 cm (2 ¾ ")
  • Length: 35 cm (13 ¾ ")
  • Weight: 1.86 kg (4 lb 2 oz)
  • Package(s): 1

Ratings and reviews

GoodNouraVery good quality5
Total satisfaction WinstonGood product 4
Glass versatiltySteveI originaaly bought this to bake, but have found it reall handy for using for salads, holding all the bits and pieces for salmon or chickhen bowls and as a ban marie for cooking custard dishes.5
Love itJamieSo durable 5
Good size KatarinaCan be used in oven 5
MixturMariePerfect size for baking fish and very easy to clean.5
Good value for $JocelynGood value for $4
👍Marira👍4
PerfectRosePerfect5
GreatSadafGreat5
Perfect size for casserole for 2DoreenI really like these as they stack great in the cupboard and it’s a great size for a two person casserole. I’d really like the locking plastic covers for this size but couldn’t find any. The larger casserole like this one has a locking cover.4
This is my second oneAnonymous reviewerThis is my second one I’ve bought perfect size5
Very good quality productMuhammadGood for the pudding / faluda5
PerfectSadafPerfect5
Had this for a “special”JaneHad this for a “special” price with the frozen salmon and dill sauce. Initially thought I had a great deal, but nope… no handles so it’s not very convenient when it is hot or used for baking.3
Value for Money Circular HubMunawarValue for Money Circular Hub5
Fits really good in theJohnFits really good in the cabinet and fridge5
Love itCarrenLove it5
Serving dishGraceGreat serving container to add to your kitchenware - nice modern design and size5
Perfect size and great wualitySuzannePerfect size and great wuality5

Customer reviews

4.7Average rating
1026Reviews
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Glass versatilty
5
I originaaly bought this to bake, but have found it reall handy for using for salads, holding all the bits and pieces for salmon or chickhen bowls and as a ban marie for cooking custard dishes.
Steve, Canada
Glass oven dish
5
Perfect for all my oven cooking . Great for Family size lasagna, focaccia , roast chicken and vegetables. Dishwasher safe!
Ada, Australia
Great Baking Dish
4
This is great quality! Just as good as the “name brand” glass bake ware
Kelly, United States

Material

What is glass?

Glass is mainly made of sand, soda and lime melted at a high temperature. Tempering or various additives gives you extra-strong and impact-resistant glass that in some cases can be taken straight from freezer to oven without cracking. A big benefit is how glass can be recycled over and over without the quality deteriorating. Also, a lot less energy is needed to melt recycled glass compared to new raw materials. Our goal is to eventually use only recycled glass in our range.

Quality

Straight from the oven

We have serving dishes, serving plates and bowls in glass and ceramics. Perfect if you want to cook the food and serve it from the same bowl or dish. Both materials withstand heat and cold - but like all ovenware, they are sensitive to drastic changes in temperature and risk cracking. That's why you should never transfer them directly from a hot oven to a cold surface. Bon appetite!

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