GRÖNSAKSKAKA (vegetable medallion, frozen) is a ready-made, potato-based dish with broccoli, leek, onions and cheese. You can enjoy them in a number of ways. Some prefer them as a tasty side dish with chicken, meat or fish. For example, you could serve them with LAX GRAVAD (marinated salmon) or LAX FILÉ (salmon fillet) topped with SÅS SENAP & BASILIKA (mustard and basil sauce). But they're also much appreciated as they are as a vegetarian dish.