SJÖRAPPORT Cured cold smoked salmon, ASC certified frozen, 200 g (7 oz)
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Scandinavia's cold seas and responsible fishing and farming define the SJÖRAPPORT series. This salmon has been cured and then cold-smoked to get a naturally fresh taste - great as a buffet dish or with cooked food.
First cured in salt, sugar, dill and pepper, then cold-smoked, meaning slightly firmer than cured salmon yet naturally fresh, less oily than cold-smoked salmon yet mildly smoky.
Defrost and serve cold with various dishes. Great with boiled potatoes and mustard and dill sauce. Also perfect as a buffet dish with dill and lemon, as starter or in a wrap to eat on an excursion.
This product has met the ASC's global standard for responsibly farmed seafood.
Freezing shortly after catch preserves the taste, nutritional value and quality.
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From cold waters
Join us beneath the surface and discover the flavors of the sea. The SJÖRAPPORT series offers a wide range of salmon and shrimp products alongside glistening seaweed pearls made from algae harvested from the sea bed. All farming, fishing and harvesting of IKEA seafood takes great care not to disturb the sensitive marine ecosystems. That’s our contribution to protecting seafood supplies for generations to come. Great news for lovers of oceans and seafood.
