Deep plates

Deep plates for every taste

Deep plates offer a versatile dining option, perfect for serving everything from pasta and risotto to hearty stews and salads. With a bowl-like depth and a wide rim, they combine the elegance of a plate with the practicality of a bowl, allowing you to enjoy dishes that may have sauces or broths without spilling.

Which size deep plate should I choose?

Choosing the right deep plate size depends on what and how you serve: 20–22 cm plates are perfect for starters, side salads, or smaller portions, while 24–26 cm plates work well for generous mains like risottos or saucy curries. A set with bowl plates in mixed sizes gives you the flexibility to cover everything from breakfast to dinner, with larger plates doubling as serving dishes and smaller ones creating a more intimate, café-style presentation.

Do colours and patterns affect the dining experience?

Colours and patterns can change the way you experience a meal, making food look more inviting and even shaping how you perceive taste, flavour, and portion size.

• White – classic and versatile, letting your food shine front and centre.
• Blue – bold and eye-catching, perfect for lighter dishes like salads or seafood.
• Green - fresh and natural, adds a lively touch to any table setting.
• Light pink – soft and inviting, ideal for brunches or sweet treats.
• Light grey – modern and understated, great for everyday meals.
• Beige – subtle and calming, easy to mix with other tableware.
• Patterned – adds personality and makes every meal feel a little more special.

Mixing these colours or combining solids with patterns can create a dynamic, layered table that feels coordinated and inviting.