Sustainability was also a reason to create new options. “With the veggie ball we wanted to offer something as appreciated as the classic meatball, but plant-based and with less environmental impact,” explains David. Next came the salmon and cod ball. It contains pieces of salmon that are too small to be used as whole fillets. “And since it’s very tasty meat, we thought, why not make delicious fish balls of it instead?” says David.
How to get it
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Try our delicious HUVUDROLL chicken meatballs – gently seasoned to preserve the natural, juicy chicken flavour. And choosing them helps you reduce your climate footprint by eating less red meat.
Article Number604.878.90
Product details
Serve the chicken meatballs as classic Swedish meatballs with mashed potatoes, cream sauce and lingonberry jam – or try them with pasta, vegetables or dishes inspired by Asian cuisine.
Chicken meatballs should taste like chicken. That’s why we’ve seasoned the chicken meat gently, allowing its natural, juicy flavour to stand out. Still, its taste is not unlike the beef and pork meatball.
By eating white meat instead of red meat you reduce your climate footprint.
Easily prepared from frozen in minutes. In the oven, in the microwave or on the stove.
Easily portioned. Prepare the amount needed, leave the rest in the freezer.
Just as tasty warm as they are cold, e.g. halved as a sandwich topping.
Measurements
- Net weight: 500 g
Packaging
HUVUDROLL
Article Number604.878.90- Width: 27 cm
- Height: 3 cm
- Length: 30 cm
- Weight: 0.51 kg
- Package(s): 1
Reviews
YummPeterAnother staple item in our freezer.
Every trip to IKEA and the meatballs are included.
Many time stopping just for these and the beef meetballs
Chicken Meatballs, 500g.KarenMy granddaughter loves these Chicken Meatballs and she convinced us to try them. What a pleasant surprise to our palate. They are so delicious we eat them every week now. We top our Chicken Meatballs with Ikea gravy and Mash Potato what a tasty lunch or tea.
YummyKimFirst time we’ve purchased this item and it was so yum, will be definitely going them again on our next visit
So goodCindyLove this chicken meatballs. So easy to prepare. 25 minutes in the oven and it's ready to enjoy.
Exceptional taste, good value for moneyGeoffreyLove these, we buy them every time we shop here.
Very tastyJenniferThis is a nice product. It would be great to have a larger packet
Huvudroll… delicious SharonAn absolute versatile product…
Bit sausagyJuliaI used these in an Asian dish and we all thought they were too sausage like. Prefer a coarser texture with some veggies too. Just my opinion.
Meatballs FongNice and yummy with the meatball source
Love this chicken meatballs DimitrisThis chicken meatball at versatile you can do lots of different dishes they’re delicious
Very tasty when cookedDouglasAs above
MeatballsSanthiSoft. Add in spaghetti. Easy meal
Love the tasteShellyThe chicken meatballs are delicious and quick and easy to heat up. Does not really need any sauce but hot sauce definitely elevates the flavour.
Delicious chicken meatballs MerjaThese chicken meatballs are very mildly flavoured and team well with the sauce mix. I find them delicious and usually serve them with frozen microwave vegetables for a quick dinner. They are great kept in the freezer and cook up in 20 minutes in the oven
Delicious LyndaEasy weeknight dinner with mash, peas and gravy.
YummyHelenVery nice
Gluten free always goodJadeThank you for making them gluten free. They were tasty for the whole family.
Great taste great ingredientsHok YingGreat tasting chicken meatballs with no nasty additives. An easy addition for a busy weeknight dinner, just throw some into the air fryer - comes out perfectly crispy.
Quick & GoodGolamTaste good.. Taste more if bit cheaper.
Quick n easy AnnaLove how these meatballs are quick n easy to prepare and my family love the taste.
Customer reviews
4.7Average rating
240Reviews
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Story
A buffet of good
Today’s recipe for the classic IKEA meatball rolled out from our test kitchen already in 1985. Since then, the IKEA meatball has become an icon on plates around the world and a proud example of traditional Swedish cooking. But, when we asked customers on three different continents what food they prefer, we realised we had to extend our meatball family with tasty alternatives.
“Not everyone eats beef or pork, so we went into the kitchen to create new recipes,” says David Johansson, chef and product developer at IKEA Food Services. First came the chicken ball – an alternative for those who like meat, but not necessarily red meat. “Like all our meatballs it’s just as good hot as cold, and we’ve seasoned it gently so it fits different cuisines and local flavours.”
New flavours in a classic shape
Recreating the meatball without meat
The newest edition to the family is the plant ball. It’s made with pea protein, potatoes, apple, oats and onion, but has the great taste and juicy bite of a meatball – making it perfect for everyone who wants to cut down on meat without losing out on the experience. "A lot has happened since 1985. Now, there are eatable IKEA icons for more of the many people. No matter if you’re flexitarian, vegan, meat lover, have dietary needs or cultural preferences.”
Form design process
Chicken meatballs for the taste and the climate
Not a classic meatball and not vegetarian – but something new and unique. If you want to eat less red meat to reduce your climate footprint, but still want a meat taste, HUVUDROLL chicken meatballs are a good choice. We have gently seasoned them to preserve the natural, juicy chicken flavour and made them easy to prepare from frozen. Serve classically with mashed potatoes, cream sauce and lingonberry jam – or with pasta, vegetables or Asian dishes.