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Elderflower lemonade with lemons & mint

Get the summer vibes going with our elderflower lemonade infused with lemons and a twist of mint. Cool, crisp, and oh-so-refreshing!

Various glasses on a tray with lemonade in it.

Serves: 4 | Preparation time: 15 minutes

Ingredients

1/4 cup DRYCK FLÄDER elderflower syrup

4 1/4 cups cold sparkling or still water (1 liter)

3 lemons

1/2 cup mint leaves

Ice cubes

Step by step

  1. Squeeze the juice out of two lemons and set aside.
  2. Cut the second lemon into slices for garnish.
  3. In a large pitcher, combine the elderflower syrup and lemon juice.
  4. Add the cold water and stir well.
  5. Taste and adjust the sweetness or tartness by adding more syrup or lemon juice, if desired.
  6. Fill glasses with ice, pour in the elderflower lemonade, and garnish with lemon slices and mint leaves