Value for moneyManasiI have been using the induction cooktop for couple months now. It is working great. It doesn’t make loud sound as I read in reviews about other induction cooktops. Also it is not expensive as compared to other good brands. The only thing I noticed is that it does not maintain it’s highest temperature for a long time. It cools down a bit and then warm up again. When I am cooking for our small family it is not an issue but when I am cooking larger batches it is bit of an annoyance. But overall I am happy with the purchase and it is lightweight too .4
TOO MANY AMPS NOT SAFE FOR HOME USE IN USAJamesNational electric code in US states that users should not use more than 80% of a receptacles rated load. For a common 15amp outlet 80% calculates to 12amps on a single duplex outlet before you risk it overheating or melting. This burner uses 15 amps on the highest setting. We do not use it higher than setting #7 which in the ikea manual says it uses 1440 watts (divided by 120v residential power = 11.666 amps, so just under the limit for a standard US outlet.) ikea should not sell a product that uses more than 12amps!! People are buying this in the US it to be safe to use at home in common residential outlets. If it is meant for commercial kitchens or homes only with 20amp outlets (80% of 20amps is 16amps, so this 15amp burner would be under the limit on a named 20amp outlet) IKEA should label it as such. OR change the design so it only uses 12amps!!1
A must have during a kitchen renovationJoyThis induction cooktop was my cooking source during a four month kitchen renovation. It is easy to use, boils water in a matter of seconds and is extremely safe. When you remove the pan it shuts off automatically. Great for those who worry about leaving the stove on too. Highly recommend!.5
Keeps kitchen cooler in summer, works greatLisaBought this to use on hot days when cooking with my gas range would heat up the house too much (cast iron grates absorb and then release heat). Love it! Mostly I use to cook things in water (pasta, beans, beets) and the cooking time is equal to or less than on the gas range. I place the Tillreda on a baking sheet on top of my range so I can still use the range hood. I'm not a huge fan of touch controls in general, but here they're OK as I'm not changing the cook level very often. The cooking surface is relatively small, as others have noted, but for my purposes it's not a problem. Fan noise level has been OK , only seems to come on periodically at highest levels. Love that it has the loop to hang it, so I can hang in my pantry. 5
Tillreda cooktopYurisI am highly satisfied with the product. It is ideal for my compact rental space, as it cooks exceptionally quickly and the food tastes exceptionally well. 5
LoveDavidLove so much5
Use the item all the time , use it by our outside grill.VirginiaOur second purchase of this item!5
Perfect as a portable cooktop!Anonymous reviewerI take this with me when I travel with my business. Sometimes I just want to make my own meals in my hotel room. I have a plastic box I carry all I need to cook on the go. Works great!5
Excellent and quick ElianeI like how quickly it boils water, and I like the child safety features.5
It worksAndreaI bought this at the IKEA store in Emeryville CA in March 2025. It’s not silent, but not too loud either, and there are no stinky fumes or anything. Only drawbacks are that not all my pans are compatible with induction, and it trips my circuit breaker when it’s on its highest power level (not IKEA’s fault). Five stars5
TillredaAshmaIt was a good purchase 5
Great for travel, in a makeshift kitchen during a kitchen remodeling, as an extra cook top, or simply to test induction cookery.VanessaWe bought this induction burner to use on a road trip to an island with few restaurants and a not-great grocery store. It worked perfectly with our induction-ready stainless steel pans for simple meals of eggs, pasta, or soup. We have since used it at home when we had a problem with our range, and will be relying on it during an upcoming kitchen remodeling project. The Tillreda is easy to use with simple buttons and digital display. It heats food quickly and cooks evenly, however we have only used it with pans of small to medium diameter. It’s a very good value item.5
This cooktop rocks.Anonymous reviewerSimple to operate, easy to transport and store, and the sleek design makes cleanup a simple wipe down. The power settings go up to 9, which is plenty hot; I dont use over 6 or 7 max.
FYI, when using a large pan, the heat occurs in the center 6 inch diameter. Just need to stir to compenate for that.5
Great valueAnonymous reviewerNo complaints. I only use it for hotpot nights at home. Heats up the pot of soup fast and keeps a nice consistent heat. It’s louder than an electric “hot plate,” but I feel a lot safer with the induction cooking surface. Love the little hook for hanging storage. 5
Exactly what i wantGiovanniHighly recommended5
induction introductionMaryvery good appliance to introduce me to induction process5
Excellent at what it is supposed to do, if fan would turn off…AliceI am no stranger to induction cooktops I have used many. This works as good if not better than most. Footprint is not a small as some that’s a good thing when you have a large pot on it. The downside is the fan constantly runs, and it is loud if the fan isn’t running it is constantly making a high-pitched frequency buzzing, when the unit is off. I even double checked, and made sure that the child lock was on and the fan just turns on whenever it once and stays on for hours. Not just this one I actually own two And both do the same thing.3
Nice burner PaulOnly works with certain pots and pans. So it was returned 3
Faulty and DangerousJenWhite smoke and potentially hazardous plastic burnt smell started coming out of the fan underneath 10 min into the first use. Unplugged immediately to avoid further damage, but took us a long time to get smoke out of the house. Would not recommend due to safety and risk. 1
Tillreda Induction Cooktop (single burner)J.(7.2024) I LOVE this thing!!!
I purchased the portable tillreda induction cooktop so I could practice cooking on an induction burner before making the leap to full induction.
It's used every day for oatmeal/boiling water for eggs/pasta/& I've made risotto - I have to use one of our other burners to keep the broth hot while cooking. It's also been used to make bean/legume based meals... as well as egg rolls & plant based burgers.
At this point, I'm planning on purchasing a 2nd one of these as I often need 2 burners when cooking. No matter, I use the tillreda induction burner as the 'main' burner when cooking.
I do use high-end pots & pans (lecreuset) and they work great. I have a cheaper pot that I've used on occasion & it does make a little noise.
Water heats up in no time - especially if you have the lid on it. All in all, much faster (& safer) than using a gas burner.
NOTE:I put a silicone pad (for induction) cooking on the burner (it's between the burner & cooking vessel).
<3 it5