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HUVUDROLL Chicken meatballs, frozen, 2 lb 3 oz

Price $ 14.99/2.205 lb

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Try our delicious HUVUDROLL chicken meatballs – gently seasoned to preserve the natural, juicy chicken flavor. And choosing them helps you reduce your climate footprint by eating less red meat.

Article Number404.863.49

Product details

Serve the chicken meatballs as classic Swedish meatballs with mashed potatoes, cream sauce and lingonberry jam – or try them with pasta, vegetables or dishes inspired by Asian cuisine.

Chicken meatballs should taste like chicken. That’s why we’ve seasoned the chicken meat gently, allowing its natural, juicy flavor to stand out. Still, its taste is not unlike the beef and pork meatball.

By eating white meat instead of red meat you reduce your climate footprint.

Easily prepared from frozen in minutes. In the oven, in the microwave or on the stove.

Easily portioned. Prepare the amount needed, leave the rest in the freezer.

Just as tasty warm as they are cold, e.g. cut in half as a sandwich topping.

Article Number404.863.49

Measurements

  • Net weight: 2 lb 3 oz

Packaging

HUVUDROLL

Article Number404.863.49
  • Width: 11 "
  • Height: 3 "
  • Length: 11 "
  • Weight: 2 lb 4 oz
  • Package(s): 1

Reviews

Chicken meatballsGeethaAbsolutely a big hit in our home.5
Delicious!AnaraMy kids love it especially my son who is so picky when it comes to food.5
So glad we tried these!LindaWe've never eaten these in the restaurant, but spotted them in the checkout line and thought we'd give them a try. Turns out we like them best out of all the great Ikea meatballs. Will definitely buy again.5
IKEA chicken meatballs tasty and healthyMariettaI bought these during the anniversary special and used them in our pasta sauce. My husband loved them and they are healthier than beef meatballs.5
Chicken MeatballsKandiChicken meatballs was delicious. Will definitely buy again.5
DisappointedPatriciaI like the beef meatballs and also like chicken so I thought I would try the chicken meatballs. Very disappointed. Too much breading on them. They are larger than the beef and not very good at all. I could eat them but not enjoy them. Wouldn't buy again.3
Chicken meatballsJessicaThese are a great dinner choice. I love these with jam and the potatoes. The flavor is very good!5
Not Too BadCristianNot as tasty as the beef meatballs; nevertheless, yet another good IKEA product.3
Love themCarolOur favorite meatballs that I stock up on when we visit IKEA. Gluten free!5
YumDebYummmy5
DeliciousJosefinThe chicken meatballs are the best in my opinion and I wish they would serve them in the Restaurant again! 5
Chicken Swiss ballsCarolinaYummy everyday meal never go wrong5
A Major Disappointment DanielleI don’t usually buy frozen meatballs, but it was nearing lunchtime on a recent IKEA trip, and their chicken meatballs were conveniently placed near the checkout line. What a mistake. The texture was oddly spongey, almost rubbery, and there was nothing about the flavor that remotely resembled chicken. I tried to give them a fair shot, even adding sauce to mask the flavor, but nothing helped. I tried to give them a fair shot, even adding sauce to mask the flavor, but nothing helped. 1
So yummyNancyThese chicken meatball are so good- I am just not as fan of beef and these are a winery alternative. Good just warmed up and great with sauce of your choice- always on my list to purchase5
Thankful they still carry these in the storeHeatherI was devastated when they took the chicken meatballs off the menu at the in-store restaurant, because it's so rare to find gluten-free meatballs "in the wild". So while I'm disappointed that I can no longer enjoy a plate of meatballs with lingonberry sauce in store, at least I can have them at home. I always keep a bag in the freezer for easy meals. One note: if you choose to microwave, pay attention to the wattage. My microwave is 1100 watts, not the 700 of the instructions, so the first time I heard them up I turned them into rubber. A little time tweaking and now they're perfect. 5
There are so many ways to use these meatballs🤩 SheetalMe and my family love to have these meatballs! Since it’s just the meatballs you can use it in different ways. Sometimes we have the meatballs with our very own sauce. Or, if it’s your taste, have it on its own! You can also put it in other dishes such as spaghetti meatballs or you can place it on the side of a dish. Or just have it the way it’s intended ( the Swedish meatballs in the IKEA Food court). If you haven’t tried these meatballs before, you should change that as there are so many ways to include these meatballs in cooking which is why I’m giving these meatballs 5 ⭐️⭐️⭐️⭐️⭐️5
Best meatballs!AmyWe have been buying these meatballs since IKEA opened in our city and they enhance any recipe. 5
Delicious William PWhen combined with mashed potatoes and a green vegetable it is a very Healthy and Tasty meal.5
Yummy meatballsElenaVery good taste, quick and easy to prepare.5
Chicken meatballAnonymous reviewerHorrible. Doesn’t taste like chicken. 1

Customer reviews

4.7Average rating
463Reviews

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HUVUDROLL Chicken meatballs, frozen, 2 lb 3 oz

A buffet of good

Today’s recipe for the classic IKEA meatball rolled out from our test kitchen in 1985. Since then, the IKEA meatball has become an icon on plates around the world and a proud example of traditional Swedish cooking. But, when we asked customers on three different continents what food they prefer, we realized we had to extend our meatball family with tasty alternatives.

“Not everyone eats beef or pork, so we went into the kitchen to create new recipes,” says David Johansson, chef and product developer at IKEA Food Services. First came the chicken ball – an alternative for those who like meat, but not necessarily red meat. “Like all our meatballs it’s just as good hot as cold, and we’ve seasoned it gently so it fits different cuisines and local flavors.”

New flavors in a classic shape

Sustainability was also a reason to create new options. “With the veggie ball we wanted to offer something as appreciated as the classic meatball, but plant-based and with less environmental impact,” explains David. Next came the salmon and cod ball. It contains pieces of salmon that are too small to be used as whole fillets. “And since it’s very tasty meat, we thought, why not make delicious fish balls of it instead?” says David.

Recreating the meatball without meat

The newest edition to the family is the plant ball. It’s made with pea protein, potatoes, apple, oats, and onion, but has the great taste and juicy bite of a meatball – making it perfect for everyone who wants to cut down on meat without losing out on the experience. “A lot has happened since 1985. Now, there are edible IKEA icons for more of the many people. No matter if you’re flexitarian, vegan, meat lover, have dietary needs, or cultural preferences.”

Learn more

Form design process

Chicken meatballs for the taste and the climate

Not a classic meatball and not vegetarian – but something new and unique. If you want to eat less red meat to reduce your climate footprint, but still want a meat taste, HUVUDROLL chicken meatballs are a good choice. We have gently seasoned them to preserve the natural, juicy chicken flavor and made them easy to prepare from frozen. Serve classically with mashed potatoes, cream sauce and lingonberry jam – or with pasta, vegetables or Asian dishes.

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