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The FJÄLLRÖDING series is well-balanced, sharp knives that help you prepare food with precision and care. The cook’s knife is perfect for slicing, cutting and chopping vegetables, root vegetables and meat.
Material
- Blade/ Rivet:
- Stainless steel
- Handle:
- High pressure laminated veneer (Pakkawood), Oil
Care
Handwash only.
California AB 1200 InformationThis product contains: Iron,Nickel,Chromium Authoritative lists: CWA 303(d);CA TACs;CWA 303(c);IARC Carcinogens - 1;NTP 13th RoC - known;OEHHA RELs;Prop 65;CA MCLs
For more information visit DTSC-CalSAFER
Advice and care instructions
FJÄLLRÖDING Chef's knife906.314.76
The cook’s knife has a well-balanced handle that feels good in your hand. The blade makes it easy to slice, chop and dice – whether you’re working with meat, root vegetables or delicate greens.
In the Japan-inspired FJÄLLRÖDING series, each knife has the distinctive Damascus pattern.
Made from 67-layer Damascus steel with a 10Cr15MoVCo core – a material known for its sharpness and ability to keep its edge sharp for a long time.
Complete with the nakiri, santoku, utility or paring knife in the same series – all designed to help you prepare food with precision and care.
The knife blade is made of 67 layered Damascus steel.
Material
- Blade/ Rivet:
- Stainless steel
- Handle:
- High pressure laminated veneer (Pakkawood), Oil
Care
Handwash only.
California AB 1200 InformationThis product contains: Iron,Nickel,Chromium Authoritative lists: CWA 303(d);CA TACs;CWA 303(c);IARC Carcinogens - 1;NTP 13th RoC - known;OEHHA RELs;Prop 65;CA MCLs
For more information visit DTSC-CalSAFER
Advice and care instructions
FJÄLLRÖDING Chef's knife906.314.76
- 906.314.76
1 × FJÄLLRÖDING
Chef's knife- Width: 3 ¼ "
- Height: 1 "
- Length: 16 ½ "
- Weight: 9 oz
