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VÖRDA Cook's knife, black, 20 cm (8 ")

Price Rs. 699
Price incl. of all taxes

How to get it

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VÖRDA
002.892.37

The sturdy blade makes it easier to divide and chop, for example, meat and root vegetables.

Delivery and assembly prices not included.
Product features
  • 15 year warranty

More information
Person slices cucumber on wooden cutting board using knife.

Not useful, loses sharpness quicklyShubhamNot useful, loses sharpness quickly. I regret buying this knife.2
Kitchen knifeMirzaGood4
Wonderful productAnonymous reviewerWonderful product5
Best knifeSomyBest knife5
Good knife that is easy in handsMallikEasy to hold. Ergonomically well designed and manufactured. Sharpness needs occasional work but does very well with their sharpening tool. It even cut blister packs with ease.4
ExcellentAnonymous reviewerChopping like butter5
A must thing in yourAnonymous reviewerA must thing in your kitchen5
Good quality & quite sharp.Anonymous reviewerGood quality & quite sharp. Excellent rubber handle.5
Good ProductAnonymous reviewerGood Product4

Customer reviews

4.7: 4.7 5 Total reviews: 288Average rating
288Reviews
4.7: 4.7 5 Total reviews: 288Average rating
288Reviews

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Material

What is stainless steel?

Stainless steel is found in everything from building structures and cars to sinks and knives. It’s easy to see why it has so many uses. Stainless steel is hard and durable and has good resistance to corrosion – namely rust. It generally has a low nickel content, and for IKEA products we mainly use stainless steel that’s nickel-free. Like many other metals, it can be recycled again and again to become new, hardwearing things – without losing its valuable properties.

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