Most of our plastic spatulas, whisks and ladles can take temperatures up to at least 220°C (428°F), which is higher than most normal cooking temperatures. So you can leave your plastic utensils in the frying pan for a while without worrying. If you have pans with a non-stick finish, we recommend you use plastic or wooden utensils. They're softer than metal and gentler on the inside of the pan.
No secret ingredients
When it comes to cooking, we leave the secret ingredients up to you. All our cooking and eating products live up to the highest quality and safety standards. That means no surprise ingredients, like harmful substances such as BPA (bisphenol A). Enjoy your meals knowing there’s no BPA added to any of our cooking and eating products.