Plant-based goodness

The protein choices we make can impact both our health and the climate. We are shifting to more plant-based proteins with a view to finding more sustainable options and giving our customers more to choose from.

A pink hexagonal plate on white marble bench top. On the plate are baby spinach leaves decoratively arranged in a ring.

More plant-based options

There is no doubt about it. Our customers are looking for more plant-based food options, so we’re striving to give them more choice. By adding options that are delicious, nutritious and responsibly produced to our packaged food offer, restaurants and bistros, we can have a better impact on the climate.

A customer wearing a pink jumper accepts her meal from a smiling Swedish Bistro co-worker wearing a dark blue uniform.

Find out how we extract protein from peas to make our meatless meatball

A meatball without the meat

Want a plant based option? Then this member of our HUVUDROLL family might be something for you.

Learn more about HUVUDROLL

The veggie hot dog

Looking for more plant-based meal options? Then our veggie dog is for you. A delicious alternative to the classic dog, but with no animal ingredients.

Learn more about our veggie hot dog

Strawberry soft ice – an alternative to our vanilla frozen yogurt

Soft ice is one of the most popular IKEA Bistro products worldwide. Now available in strawberry, this treat tastes great and is a delicious vegan alternative to our vanilla frozen yogurt.

A strawberry soft ice in a white container with the word "Hej" on a white background

More food that’s delicious, healthy and sustainable

We believe that making healthy and sustainable food the easy, affordable, and delicious choice is a vital part of creating a better everyday life for the many people.

How we work with food