Love to have the SillRosemarieLove to have the Sill Dill back. We love it
Considering I'm an American legal alien from Sweden, I love being able to get my favorite swedish items. Yum yumMaryannYummy. Considering I'm an American legal alien from Sweden, I love being at these favorite swedish food favorites.
Taste is greatAnnemarieThis is one of my favorite ikea food products
Sill DillToivoIt's delicious.
So Goood for those who like this kind of « fish » FannyExcellent product
good herring and sauceSallyIt's hard to find herring in regular stores so I was happy to find this
Herring for snacks, yum!Heather C.I grew up with parents that had crackers and herring for fancy parties, and then I grew up and decided that I like crackers and herring for a nice power lunch. Dill is not overpowering the herring, and sourcing the herring responsibly is important to me.
Market itemAgnesIt was tasty and affordable
This stuff is addictive!Christine G.Full disclosure: I’m a big fan of pickled herring. It was a regular staple at holidays for my Polish-American family. This has the perfect combination of flavors, and I really like the dill. It’s really tasty!
Herring! So yummy!MargaretWe love the herring sold at IKEA. I personally like the dill better than the sour cream, but both are very good.
DeliciousMariaIt's hard to find herrings the way I like them in NC, I really miss European food, so each time I visit Ikea I have to get some
DeliciousSimonaAlways love these little jars of yummy fish.
Sill DillCarlSill dill was good just that herring was a bit too soft, more gelatinous than I thought it should be.
Bästa SillenVickiThis herring is the best and m compares to the real Swedish herring. A staple in my fridge.
Good titleAmyReminds me of the pickled herring I used to make with my mom! Thank you for having it!
HeringMargarete C.I love Hering, Ikea products are fine since I can’t get them fresh here in FL.
The best herring!MThis may be almost as good as my father's home-made pickled herring.
Yum. On black bread with hard boiled eggVejuneYum. On black bread with bard boiled egg