GRÖNSAKSKAKA is a ready-made, potato-based dish with broccoli, leek, onions, and cheese that you easily bake in the oven. You can enjoy the small vegetable medallions in a number of ways. Some prefer them as a tasty side dish with chicken, meat, or fish. For example, you can serve them with SJÖRAPPORT marinated salmon or salmon fillet topped with lemon and dill sauce. But many like them just as they are – a delicious vegetarian dish.