The elder bush bears white blossoms, suitable for making syrup and jam. Mix with water (1:6) as a table drink, or use as the base in different drinks.
marinated herring with dill 250g
roasted almonds lightly salted 60 g
plant balls, frozen 500g
mashed potatoes, frozen 600 g
chicken meatballs, frozen 1000g
mix for cream sauce 28 g
lingonberry syrup 495ml
cinnamon bun, frozen 510g
lemon and dill sauce, 250g
matjes herring fillets 150 g
