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Round woven basket, grey and beige, grey interior, fabric and rattan, boxy design.
JÄSNING Proofing/bread basket, 22 cm
Displays two round baskets: a light brown woven rattan basket and a grey fabric-lined basket. Both have distinct, rustic designs.
A woven basket lined with cloth sits on a counter, likely used for proofing bread dough.
A person slices fresh bread into a woven proofing basket on a kitchen counter. The basket is used to shape and pattern bread during rising.
Circle woven basket, grey and beige stripes, quality linen-cotton blend, neatly stitched edges.
Hands hold a white JÄSNING basket with a silver ribbon, containing a white gadget and black kitchen tools.
Bread proofing basket holds dough, shapes bread, and creates patterns. Made of rattan, flute with flour before use.
Natural woven basket, circular design with concentric patterns, well-crafted, high-quality.
Two round woven bowls, one filled with flour. Light brown with a rustic design. On a marble surface.
Stack of fabric and wicker items. Grey cloth atop woven layers.

JÄSNING Proofing/bread basket, 22 cm

Price 12,99€
(88)

How to get it

Perfect size every time. A proofing basket holds the dough in place and gives bread the right height when it rises – and gives the loaf a nice pattern when it’s done. After all, we also eat with our eyes.

Article number104.801.36

Product details

Before using your proofing basket for the first time, it should be treated as follows: Moisten the proofing basket with water. Sprinkle flour over the basket. Tip and gently shake out excess flour and allow the proofing basket to dry.

Dust the proofing basket with flour before each use, make sure the flour covers all surfaces and gets in all grooves. Tip and gently shake out excess flour.

The first times you use the proofing basket, you may need to use extra flour to prevent the dough from sticking. It can take up to three uses before the proofing basket works optimally.

Rattan is a natural material giving small variations in colour and appearance.

Designer

Shawn Sowers

  • Hand wash the proofing basket with cold water 1-2 times per year or as needed. Do not use detergent.

    Allow the basket to air dry before storing it away.

    Rattan is a natural fibre that might change colour over time.

    IKEA of Sweden AB SE-343 81 Älmhult, IKEA.com

  • Material

    Fabric:
    60% cotton, 40% linen
    Basket:
    Rattan

    Care

    Shrinkage maximum 4%.

    Machine wash, max 60°C, normal process.

    Do not bleach.

    Do not tumble dry.

    Iron, max 200°C.

    Do not dryclean.

  • Do not use the proofing basket in the oven.

  • Advice and care instructions

    JÄSNING Proofing/bread basket104.801.36

Measurements

  • Diameter: 22 cm
  • Height: 9 cm

  • JÄSNING

    Article number104.801.36
    • Length: 10 cm
    • Weight: 0.25 kg
    • Diameter: 22 cm
    • Package(s): 1

Customer reviews

4.7Average rating
88Reviews
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I recently started making sourdough
5
I recently started making sourdough bread and this is perfect for shaping a boule!
Janice, Canada
Great basket
5
I use this to raise bread boules. Keeps their shape. Fabric liner makes turning out to pan for baking easy.
Colleen, Canada
So good & practical
5
Bread basket is for not just putting your bread on top but also to rest your dough when you make bread. The fabric is great quality to keep bread warm .
Lily, Canada

Material

What is rattan?

Rattan is a strong yet lightweight and flexible material made from the rattan plant’s stem. It can be used both whole and split into thinner materials that are braided into things like furniture and baskets. Rattan belongs to the palm family and climbs along trees, though no trees are required to be felled when the rattan cane is harvested. Since it is a natural material and the products are often handmade by skilled craftspeople, each object gets a completely unique look.

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