Sometimes it's not possible to connect your hood to ducting or vents. Our cooker hood filters remove smells by recirculating the air instead. Here you’ll find all our range of extractor hood filters, plus flexible pipes to connect the hoods if you want to use them for outdoor venting.
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Why install a range hood filter?
A kitchen should always feel inviting—a place where warmth and comfort linger. But without proper ventilation, cooking aromas can overstay their welcome. That’s where a range hood filter steps in. It captures grease, smoke, and lingering food odours before they take hold. If you cook regularly, especially with a gas cooktop, a well-functioning extractor hood is essential. To keep it working at its best, make sure to clean or replace the filter often—because a clogged filter won’t do you any favours.
Charcoal Filters: everything you need to know
A kitchen hood isn’t just for capturing grease—it’s also your weapon against lingering cooking odours. A charcoal filter plays a crucial role in purifying the air while keeping smells at bay. Available in various forms, these filters are essential for a fresher kitchen atmosphere.
The most basic material is carbon foam, commonly found in universal hood filters. It’s a simple, no-fuss solution: just trim it to fit your hood’s dimensions. On the other hand, slatted carbon filters are tailored for specific models, offering superior efficiency—making them the top choice for serious air purification.
Then, there’s the pellet carbon filter, available in both round and rectangular shapes, made from finely crushed carbon granules. Regardless of the type, these filters are all highly effective and, in many cases, indispensable. Positioned between the grease filter and the hood motor, the carbon filter also acts as an anti-odour barrier—ensuring your kitchen stays fresh, even after the most aromatic meals.