From prep to plate, find your ideal chopping board, whether bamboo, wood or rubber, for every task
Looking for the right kitchen chopping board? From bamboo to wood, small to sturdy, explore cutting boards that are made to suit different cooking styles.

Care Tip: Handwash only, dry it upright, and oil occasionally to keep it going strong, every day.
Wash with warm soapy water and dry flat. Skip the dishwasher to keep the shape just right.
Care Tip: Wash by hand with warm, soapy water, dry it right away, and oil it occasionally to keep it from drying or cracking.
Care Tip: Wash by hand, dry it well before storing, and keep it flat to maintain its shape and grip.
Care Tip: Handwash with warm, soapy water, dry it upright, and oil occasionally to keep it strong, smooth, and ready for every chop.
Wash with warm, soapy water or place them in the dishwasher. Dry well before stacking to keep them clean and ready to chop.

How to care for your chopping boards
Turn any moment into a celebration with the right board
Whether you're hosting friends or enjoying a quiet snack, our chopping boards double up beautifully as stylish cheese boards.