How to get it
- Stainless steel
- Sol-gel ceramic non-stick coating
- Compatible with all hobs
MIDDAGSMAT wok has the basic functions needed for your everyday cooking. Timeless design, low weight, fast heating and sol-gel ceramic non-stick coating offer a good start to all your meals!
Product details
A great start to your everyday cooking – with all the necessary functions that make cooking easier and more fun.
Works well on all types of hobs, including induction hob.
The hardwearing sol-gel ceramic non-stick coating reduces the risk of food burning or getting stuck.
The heat is highest at the bottom, and the sloping sides make the food drop down. Constantly stir the food for a crisp result.
The pan has a rounded interior, which makes stirring and beating easy.
The flat bottom allows you to use the wok on different cooking surfaces and enjoy the same tasty results.
Extra handle makes the wok easy to lift.
Made of stainless steel, which makes the pan durable and easy to clean.
Henrik Preutz
Measurements
- Diameter: 28 cm
- Height: 8 cm
- Length including handles: 52 cm
Material
What is sol-gel ceramic non-stick coating?
Sol-gel non-stick is often called ceramic coating and is an increasingly common replacement for other non-stick coatings in frying pans. It comprises mostly of silica and is created by applying a gel-like solution to the product and drying it in an oven. The result is a hard, glossy surface with non-stick properties. Sol-gel can be produced in different colours, it withstands high heat, is easy to use and clean – and allows cooking with little or no fat.
Designer thoughts
Designer thoughts
"When designing MIDDAGSMAT, I wanted to make a series with all the basic functions for trouble-free everyday cooking. I used simple and basic shapes like circles and ovals to create knobs and handles with generous and soft lines that provide a good grip – while also adding a lot of character. I hope that many people will appreciate the timeless design and that items in the MIDDAGSMAT series will be faithful companions in the kitchen for many years to come."