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VARDAGEN Wok with lid, glass/carbon steel beech, 28 cm

Price 29,99
Price excl. VAT 23,90

How to get it

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Product features
  • 15 year guarantee

  • Compatible with all hobs

The tapered design with a wide top and narrower flat bottom allows you to use less cooking oil and still have a large cooking surface. Perfect for both stir-fries and other everyday dishes.

Article number706.048.41

Made of carbon steel that heats up very quickly, spreads the heat evenly and allows the good flavours to shine through – perfect when food is frying and sizzling.

Heat concentration is highest at the very bottom and the angled sides cause the food to fall down, making the wok ideal for quick frying and flipping.

The flat bottom allows you to use the wok on different cooking surfaces and enjoy the same tasty results.

When seasoned properly, the carbon steel wok develops a dark non-stick surface, making it great for cooking tasty food without sticking. And it only gets better the more the wok is used.

Customer reviews

2.2: 2.2 out of 5 stars. Total reviews: 208Average rating
208Reviews
2.2: 2.2 out of 5 stars. Total reviews: 208Average rating
208Reviews

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