BRILJERA Cook's knife, damascus steel/maple, 20 cm
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This cook’s knife easily cuts through meat and root vegetables. The Damascus steel gives the blade a distinct pattern, unique durability and long-lasting sharpness – and the wooden handle is grip-friendly.
Material
- Blade/ Rivet:
- Stainless steel
- Handle:
- Solid maple
Care
Handwash only.
Advice & Care instructions
BRILJERA Cook's knife902.575.76
Core of hard steel that gives a very sharp edge, surrounded by softer steel that makes the blade durable.
The sturdy blade makes it easier to divide and chop, for example, meat and root vegetables.
15 year guarantee. Read about the terms in the guarantee brochure.
P Amsell/B Berlin
The knife blade is made of 67-layered Damascus steel.
IKEA of Sweden AB SE-343 81 Älmhult, IKEA.com
Material
- Blade/ Rivet:
- Stainless steel
- Handle:
- Solid maple
Care
Handwash only.
Advice & Care instructions
BRILJERA Cook's knife902.575.76
- 902.575.76
1 × BRILJERA
Cook's knife- Width: 7 cm
- Height: 3 cm
- Length: 37 cm
- Weight: 0.32 kg
Customer reviews
My wife loves it! Very sharp edge and the one piece wood handle is not only ergonomic but feels good in the hand. She said the slicing and dicing of veggies is smooth and easy!Accessories for BRILJERA
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Material
What is stainless steel?
Stainless steel is found in everything from building structures and cars to sinks and knives. It’s easy to see why it has so many uses. Stainless steel is hard and durable and has good resistance to corrosion – namely rust. It generally has a low nickel content, and for IKEA products we mainly use stainless steel that’s nickel-free. Like many other metals, it can be recycled again and again to become new, hardwearing things – without losing its valuable properties.