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Jar of mustard and dill sauce by IKEA.
SÅS SENAP & DILL Sauce for salmon
A jar of yellow mustard and dill sauce, with a spoonful lifted out.
Image a plate of salmon tartare on toast, garnished with dill and cucumber, accompanied by golden mustard sauce.
Dish with green sauce, salad, and slice of bread. Served on a wooden board with fork and knife.
Bright salad with mustard sauce on white plate, black fork, red placemat.

SÅS SENAP & DILL Sauce for salmon

Price 15:-/0.2 kg
13,39/0.2 kg excl. VAT
Price: 75:-/kg

How to get it

Available services
Article number200.288.90

Product details

Article number200.288.90

Measurements

  • Net weight: 200 g

Packaging

SÅS SENAP & DILL

Article number200.288.90
  • Length: 11 cm
  • Weight: 0.38 kg
  • Diameter: 7 cm
  • Package(s): 1

Customer reviews

4.8
2024 Reviews
Appearance 4.6Assembly & Installation 4.7Ease of preparing 4.8Product quality 4.8Taste 4.8Value for money 4.5Works as expected 4.8
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5
Sauce for Salmon
Love it… wish I’d bought two or three… great with other things not only salmon
Yolanda, Australia
5
From sandwiches to salmon…
From sandwiches to salmon to vegetables we adore the freshness the dill mustard adds.
Peggy, United States
5
Versatile
I use this with more than just fish and always pick up at least one or two jars every trip.
Mary, United States
  • 5
    Sauce for Salmon
    Love it… wish I’d bought two or three… great with other things not only salmon
    Yolanda, Australia
  • 5
    From sandwiches to salmon…
    From sandwiches to salmon to vegetables we adore the freshness the dill mustard adds.
    Peggy, United States
  • 5
    Versatile
    I use this with more than just fish and always pick up at least one or two jars every trip.
    Mary, United States

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Function solution

Sweet and savoury

Marinated salmon has a long history in Sweden. As early as the 1600´s, salmon was put in a hole in the ground and then covered, slowly fermenting for a very typical taste. Nowadays, however, it is marinated by being put in a salt, sugar and dill solution for a couple of days. It is often eaten with SÅS SENAP & DILL (sauce for salmon), a sweet and savoury mustard sauce. SÅS SENAP & DILL can also be served with other dishes such as crab, shrimps, marinated meat, ham, or as a salad dressing.

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