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IKEA PANNKAKOR pancakes bag, 720g, showing stacked pancakes with berries and cream.
Stack of golden-brown pancakes on a white plate, ready to be served.
Plate of golden pancakes topped with cream and berry sauce on a red tablecloth.
Person pulls out tray of golden-brown PANNKAKOR pancakes from oven. Green oven mitts used.
A person holding a blue plate with golden pancakes near a microwave oven.
An overhead view of a savory pancake topped with shrimp, red onions, and greens on a white plate next to pink cutlery and a bowl of salad.

PANNKAKOR Pancakes, frozen

€ 4.25/0.72 kg
Unit price: €5.90/kg
(5)

How to get it

Pancake cravings can arise suddenly. Luckily, these are easily and quickly heated up from frozen and are ready to be served. Top them with jam and whipped cream – and enjoy for lunch, brunch or dessert.

Article Number601.544.24

Product details

Pancakes are as good as a light meal as they are as a dessert. Heat and serve with raspberry or strawberry jam and a dollop of whipped cream.

    Weight & measurements

    • Net weight: 720 g

    • PANNKAKOR

      Article Number601.544.24
      • Width: 23 cm
      • Height: 4 cm
      • Length: 30 cm
      • Weight: 0.73 kg
      • Package(s): 1

    Reviews

    Our favoriteAlinaBest for lunch box5
    PancakesAnnThese frozen pancakes makes a great dessert quick and easy to make5
    Great TasteAnonymous reviewer- Texture & Taste is Great - Packaging is neat5
    So tasty!LisaTaste as good as homemade (mine at least). Convient and versatile. Good as a snack and a hearty breakfast with chopped fruits, cinnamon and sirop. Heat in microwave.5
    Great product GaryStick these in the air fryer for 8 mins and there ready 4

    Customer reviews

    4.8Average rating
    5Reviews
    So tasty!
    5
    Taste as good as homemade (mine at least). Convient and versatile. Good as a snack and a hearty breakfast with chopped fruits, cinnamon and sirop. Heat in microwave.
    Lisa, Ireland

    Function solution

    As easy as it is delicious

    All that is delicious does not have to be complicated to make. A pancake batter, for example, is easily made by mixing egg, wheatflour, milk, some cooking fat and a pinch of salt. Pour some of it in a pan, fry for a minute, flip it over and give it a minute more - and you have got a pancake! But what is even easier is to buy PANNKAKOR (pancakes), heat and serve. Preferably with SYLT JORDGUBB (strawberry jam, organic) and a dollop of whipped cream.

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