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Two round blue silicone baking moulds, dishwasher safe, ideal for cakes, desserts, and omelettes.
Last chance to buy
Person placing baking moulds with batter into an oven, using oven mitts.
Person holding a round baking mould with a baked cake inside, next to bowls of cream and raspberries on a kitchen counter.
A person is holding a baking mould, preparing to make a layered cake or frozen dessert. Raspberries and icing are visible nearby.
Close-up of a round, blue silicone baking dish; smooth, even surface and sturdy edges.

KANTNÅL Baking mould, grey-turquoise, 18 cm

Price 79,-/2 pack
Last chance to buy
Price incl. VAT

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KANTNÅL baking mould is perfect when you want to make a layered cake or a yummy sticky chocolate cake. It’s also great for parfaits and other frozen desserts – and omelettes for a quick lunch.

Article number005.572.54

This baking mould helps you create layered pastries and make frozen desserts. It can also be used to make omelettes.

The baking mould can be used both in the freezer and in the oven.

Easy to keep clean since it is dishwasher safe.

Customer reviews

4.5Review: 4.5 out of 5 stars. Total reviews: 53Average rating
53Reviews
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Perfect for my air fryer
Review: 5 out of 5 stars.5
Love these, they work really well in my Ninja multi cook air fryer, they clean easily and don't spin like metal pans.
Anonymous reviewer, United Kingdom
Excellent
Review: 5 out of 5 stars.5
Good value , silicone cake mould very good, happy with my purchase , thank you
Mila, Ireland
4.5Review: 4.5 out of 5 stars. Total reviews: 53Average rating
53Reviews

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Material

What is silicone rubber?

Silicone rubber is a flexible and durable material that looks like natural rubber and is based on the element silicon. It’s particularly suitable for food-approved cookware and kitchen utensils since it has very good resistance to heat and cold and is also resistant to things like oil. Silicone rubber also has natural non-stick properties that make it excellent to use for baking pans since you avoid needing to grease your pan.

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