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How to choose a knife?

A knife is a basic tool in every kitchen, and a well-chosen one increases the comfort of preparing everyday meals. Check out our tips on how to choose the perfect knife, depending on whether you plan to cut vegetables, meat or bread.

A stainless steel/walnut VARDAGEN cook's knife

Universal knives

A utility knife is your basic weapon in the kitchen. You can conveniently cut a variety of food products with it, without the need to complete a specialised set. Our knives are extremely durable, and their handles have been designed to fit perfectly in your hand.      

A black VÖRDA utility knife

Universal knives

A utility knife is your basic weapon in the kitchen. You can conveniently cut a variety of food products with it, without the need to complete a specialised set. Our knives are extremely durable, and their handles have been designed to fit perfectly in your hand.      

Knife sets

Ready-made knife sets are a convenient way to buy all your basic knives in one go. Different blade lengths ensure comfort of use, depending on the size of the food you are cutting. Smaller knives are useful when cutting vegetables, and larger ones when cutting meat or fish.      

Five VARDAGEN knives with wooden handles, in various sizes, are displayed on a black magnetic rail mounted on a wall.

Knife sets

Ready-made knife sets are a convenient way to buy all your basic knives in one go. Different blade lengths ensure comfort of use, depending on the size of the food you are cutting. Smaller knives are useful when cutting vegetables, and larger ones when cutting meat or fish.      

Vegetable and fruit knives

Knives for vegetables and fruits make peeling, chopping and trimming them easier. Some of them contain protrusions that aerate the cut products, so they do not stick to their surface.

A white/green ELLY tea towel in the kitchen

Vegetable and fruit knives

Knives for vegetables and fruits make peeling, chopping and trimming them easier. Some of them contain protrusions that aerate the cut products, so they do not stick to their surface.

Bread knives

Bread knives with a comfortable, long handle are made of steel, which guarantees long-lasting sharpness. Special teeth make it easier to penetrate the bread surface, which facilitates efficient and accurate slicing. You can also use a bread knife to chop soft vegetables such as tomatoes.

A white/green ELLY tea towel in the kitchen

Bread knives

Bread knives with a comfortable, long handle are made of steel, which guarantees long-lasting sharpness. Special teeth make it easier to penetrate the bread surface, which facilitates efficient and accurate slicing. You can also use a bread knife to chop soft vegetables such as tomatoes.