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EN JPEnglish

Savoury waffles with shrimps and seaweed pearls

Ingredients:

Serves: 4 | Time: 20 min

1 pkg VÅFFLOR waffles (12 pcs)

125 g SJÖRAPPORT peeled shrimps

100 g mayonnaise

1 jar Lampfish eggs

1 lemon, sliced

1 bunch dill

Step by step:

  1. Heat the waffles, and remove the shells if the shrimps are not already peeled.
  2. Top each waffle with a teaspoon of mayonnaise, 3-4 shrimps, and 1 teaspoon of seaweed pearls.
  3. Drizzle with lemon juice and chopped dill.