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PANNKAKOR Pancakes, frozen
PANNKAKOR Pancakes, frozen
PANNKAKOR Pancakes, frozen
PANNKAKOR Pancakes, frozen
PANNKAKOR Pancakes, frozen
PANNKAKOR Pancakes, frozen

PANNKAKOR
Pancakes, frozen

Price 45,-/0.72 kg
Price incl. VAT
Unit price: 62,50/kg
(542)

How to get it

Pancake cravings can arise suddenly. Luckily, these are easily and quickly heated up from frozen and are ready to be served. Top them with jam and whipped cream – and enjoy for lunch, brunch or dessert.

Article number601.544.24

Product details

Pancakes are as good as a light meal as they are as a dessert. Heat and serve with raspberry or strawberry jam and a dollop of whipped cream.

    Measurements

    • Net weight: 720 g

    • PANNKAKOR

      Article number601.544.24
      • Width: 23 cm
      • Height: 4 cm
      • Length: 30 cm
      • Weight: 0.73 kg
      • Package(s): 1

    Customer reviews

    4.7Average rating
    542Reviews
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    Delicious!
    5
    I absolutely love these pancakes and I always grab a pack whenever I go to IKEA. So convenient for when I'm craving pancakes - I can just grab some out of the freezer, microwave them for a couple of minutes and add some Nutella. Yum!
    Elizabeth, Australia
    Delicious
    5
    These are fantastic, quick and easy, and delicious. I have bought these several times now.
    Danielle, Australia
    Surprisingly good
    5
    I like making Swedish pancakes from scratch. Saw the frozen pancakes and bought them out of curiosity. Was surprised and impressed with the taste of the pancakes and the texture when heated. Really close to those made from scracth.
    Fernando, Australia

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    Function solution

    As easy as it is delicious

    All that is delicious does not have to be complicated to make. A pancake batter, for example, is easily made by mixing egg, wheatflour, milk, some cooking fat and a pinch of salt. Pour some of it in a pan, fry for a minute, flip it over and give it a minute more - and you have got a pancake! But what is even easier is to buy PANNKAKOR (pancakes), heat and serve. Preferably with SYLT JORDGUBB (strawberry jam, organic) and a dollop of whipped cream.

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