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SENSUELL Pot with lid, stainless steel, grey

$99
Article Number : 
003.245.56
Cabinet number:: 
25 year guarantee. Read about the terms in the guarantee brochure.
Size
5.5 l
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-25 year guarantee. Read about the terms in the guarantee brochure.
-Tilted, easy to grip handles make it comfortable and safe to pour out the contents of the pot.
-The lid has a glass window that allows you to monitor the contents of the pot during the cooking process.
-The pan has extra thick walls and base, which distribute the heat evenly and give good cooking results.
-The graduated interior makes it easy to measure up liquid directly in the pan.
-You can cook food on a low heat and save energy because the stainless steel in the pan absorbs heat well and retains it for a long time.
-Works well on all types of hobs, including induction hob.
-The lid is slanted on the inside so that condensation drips down into the pot during cooking – instead of landing on the worktop when you remove the lid.
-Made of high-quality stainless steel, which makes the pan very durable and easy to clean.
-Steam vents reduce pressure so that food does not easily boil over.
-Using the lid brings the contents of the pot to a boil faster, so that you can save time, energy and money while lowering your environmental impact.
good to know
The lid for SENSUELL pot also fit the sauteuse in the same series.
STABIL steamer insert fit.
care instructions
Dishwasher-safe.
Suitable for use on gas hob.
Suitable for use on induction hob.
Suitable for use on glass ceramic hob.
Suitable for use on cast iron hob.
Product dimensions
Height: 15 cm
Diameter: 24 cm
Volume: 5.5 l

designer:
Ann-Carin Wiktorsson
product description & measurements
Body: Stainless steel, Aluminium
Lid: Stainless steel, Tempered glass, Silicone rubber
Handle: Stainless steel
environment
The material in this product may be recyclable. Please check the recycling rules in your community and if recycling facilities exist in your area.
Downloads
Only the latest version of the documents is available for download.This means that there maybe a difference in this version and the printed version.
Manuals
003.245.56 SENSUELL Pot with lid (PDF)

More SENSUELL series

Made by food lovers, for food lovers

It's easy to be a little spellbound watching a chef in action. To see chicken breasts seared into golden browns, richly coloured soups blip and bubble, or creamy risottos glisten with savoury deliciousness, it's tempting to think there's a little magic in their pots and pans.

That's why before getting started on the premium quality SENSUELL cookware, we worked with professional chefs and food lovers to learn what features they find essential for culinary magic. As well as how to make sure you always get that perfectly cooked golden chicken breast.

Out of the restaurant and into the home

It just takes a flick through a few TV channels, or a glance at a social media feed to notice our appetite for cooking is growing. From an activity that once was a little hidden away, there's now a fully baked appreciation for making and enjoying food together as we become more inspired about what we cook and eat. It makes sense then, that as we improve our recipe game, we need the right equipment to help us master the ultimate burger or ramen soup. Which is where SENSUELL pots and pans come in.

Learning from the professionals

“We have a lot of people involved with SENSUELL who are passionate about cooking," says SENSUELL product developer Lennie Malmgren. "Before working at IKEA, I studied as a chef myself so this was an exciting project to work on." It stands to reason that if you want to make expert cookware you should speak with the pros first. Before getting started on the range, the SENSUELL team spent a year speaking with professional chefs to get their take on how the pots and pans should look, work and be constructed. Naturally, the demands were high. The range had to be functional, incredibly durable, and work extremely well with heat.

Working well with heat

How well a pot or pan heats up comes largely down to the metal it's made from and its thickness. If a pan heats up too quickly you run the risk of burning your omelette, as Lennie explains. "The result you get from a pot or pan is really down to how it's constructed,” He says. "So for SENSUELL we decided to work with stainless steel for its heat holding properties, and at a thickness that's versatile enough to cook just about any recipe." The benefit of using stainless steel that is thicker than your typical home cookware, is that it heats up consistently without hot spots or cold patches, meaning your ingredients are cooked more evenly. And a weightier construction means they're more than durable enough for a restaurant-level workload – or say decades worth of dinner parties.

Cooking like the pros

If you haven't used restaurant quality stainless steel pans before there's just one technique you need to remember. Start the pan on high heat, then add some butter or oil before lowering the heat to halfway before you start cooking. This will ensure your ingredients brown evenly and won't stick to the pan. No matter what recipe you're mastering next. "I find it exciting to think that these pots and pans can help people perfect their recipes and enjoy cooking even more. Lennie says. "And that you can keep on enjoying cooking for years to come because they're built to last.”

More Pots

25 year guarantee. Read about the terms in the guarantee brochure. Tilted, easy to grip handles make it comfortable and safe to pour out the contents of the pot. The lid has a glass window that allows you to monitor the contents of the pot during the cooking process. The pan has extra thick walls and base, which distribute the heat evenly and give good cooking results. The graduated interior makes it easy to measure up liquid directly in the pan. You can cook food on a low heat and save energy because the stainless steel in the pan absorbs heat well and retains it for a long time. Works well on all types of hobs, including induction hob. The lid is slanted on the inside so that condensation drips down into the pot during cooking – instead of landing on the worktop when you remove the lid. Made of high-quality stainless steel, which makes the pan very durable and easy to clean. Steam vents reduce pressure so that food does not easily boil over. Using the lid brings the contents of the pot to a boil faster, so that you can save time, energy and money while lowering your environmental impact. https://www.ikea.com/sg/en/images/products/sensuell-pot-with-lid-grey__0390712_PE559473_S4.JPG SENSUELL Pot with lid, stainless steel, grey 003.245.56 IKEA $99