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TABBERAS Knife and peeler, green

Previous price SR 32Price SR 19
Price incl. VAT
Price valid Nov 16 - Dec 09 or while supply lasts

How to get it

Utensils for young chefs – a knife with protection, a rounded tip and a handle that prevents fingers sliding down under the blade. Small details that make a big difference when your child wants to help.

Article number805.519.22

Product details

Designed especially for safer and easier use for children, so that the whole family can help out in the kitchen.

The knife has a rounded tip to avoid injuries.

Steady and secure grip, thanks to the rounded edge at the end of the handle that prevents your fingers from slipping underneath the blade when using.

The included knife protector protects the knife blade in the kitchen drawer and makes it practical and safe to bring the knife on a picnic for example.

Handle in a design and material providing a firm grip.

Designer

Tina Christensen

  • Comprises: Knife 9 cm (tot. length 18 cm) and peeler 11 cm.

    Wash this product before using it for the first time.

  • Material
    Handle:
    Polypropylene plastic, Synthetic rubber
    Knife/ Blade:
    Stainless steel
    Cover:
    Polypropylene plastic
    Care

    The knife should be washed by hand.

    The peeler is dishwasher-safe.

  • This knife is sharp and should not be used as a toy. Never let children use the knife without adult supervision.Recommended for ages from 8 years.

Measurements

  • TABBERASArticle number805.519.22

    Width: 12 cm

    Height: 2 cm

    Length: 26 cm

    Weight: 0.12 kg

    Package(s): 1

Form design process

Cook, preserve and take care of leftovers – together

Do you like using and experimenting with foods of the season and think it's extra fun to do it together with your children, family and friends? Then the TABBERAS collection has a lot to offer which can inspire and make work in the kitchen easier and more enjoyable for both adults and little ones – regardless if you’re preparing a tasty meal, jamming, juicing, preserving, cooking up a storm or taking care of leftovers and minimising food waste.