The knife has a narrow, pointed blade which makes it easier to cut thin slices or separate meat from the bone.Handle in a design and material providing a firm grip.Made of molybdenum/vanadium stainless steel, which is why the knife stays sharp for a very long time.Comprises: Carving knife (total length 35 cm of which the length of the blade is 21 cm) and carving fork (length 30 cm).Wash this product before using it for the first time.Designer
Blade/ Fork:Stainless steel
Handle:Polypropylene plastic, Synthetic rubber
VÖRDACarving fork and carving knifeArticle no:802.891.44
"With VÖRDA I wanted to make a series of knives with a good combination of function and appearance. One of the places that's obvious is in the handle that has a material and a shape that make it comfortable and easy to grip. It was also important to me to make the knives in high quality re-sharpenable steel - so they can be used every day for a long time."