VÖRDA Filleting knife, black,
How to get it
The knife has a narrow and smooth blade which is good for filleting fish or trimming meat.
Article number702.891.68Product details
Handle in a design and material providing a firm grip.
Made of molybdenum/vanadium stainless steel, which is why the knife stays sharp for a very long time.
Håkan Olsson
Wash this product before using it for the first time.
- MaterialCare
- Blade:
- Stainless steel
- Handle:
- Polypropylene plastic, Synthetic rubber
Handwash only.
- Other documentsVÖRDA Filleting knife702.891.68
Measurements
Length: 32 cm
Length of knife blade: 17 cm
- VÖRDAArticle number702.891.68
Width: 9 cm
Height: 3 cm
Length: 39 cm
Weight: 0.15 kg
Package(s): 1
Reviews
Material
What is stainless steel?
Stainless steel is found in everything from building structures and cars to sinks and knives. It’s easy to see why it has so many uses. Stainless steel is hard and durable and has good resistance to corrosion – namely rust. It generally has a low nickel content, and for IKEA products we mainly use stainless steel that’s nickel-free. Like many other metals, it can be recycled again and again to become new, hardwearing things – without losing its valuable properties.
Designer thoughts
Designer thoughts
"With VÖRDA I wanted to make a series of knives with a good combination of function and appearance. One of the places that's obvious is in the handle that has a material and a shape that make it comfortable and easy to grip. It was also important to me to make the knives in high quality re-sharpenable steel - so they can be used every day for a long time."