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Cured cold smoked salmon SJÖRAPPORT Asc certified/frozen

4.70/0.2kg

23.50/kg

Article no: 703.603.34

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First cured in salt, sugar, dill and pepper, then cold-smoked, meaning slightly firmer than cured salmon yet naturally fresh, less oily than cold-smoked salmon yet mildly smoky.

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This product is not stocked in store and is available for home delivery only. Delivery times are between 4 to 6 weeks from time of order. This is dependent on stock availability and delivery fees will apply. Please see a member of staff for details. Check the store opening hours.

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Product details

Key features

Key features

  • First cured in salt, sugar, dill and pepper, then cold-smoked, meaning slightly firmer than cured salmon yet naturally fresh, less oily than cold-smoked salmon yet mildly smoky.
  • Defrost and serve cold with boiled potatoes, mustard and dill sauce, dill and lemon or rolled out thin with pickled mushrooms and mixed herbs and sprouts.
  • Salmon is a good source of protein and Omega-3 fatty acids.
  • This product has met the ASC's global standard for responsibly farmed seafood.
  • No additives, no preservatives. Natural ingredients only.
  • Freezing shortly after catch preserves the taste, nutritional value and quality.

Assembled size

Net weight:
200 g

Package size & weight


Cured cold smoked salmon SJÖRAPPORT
Article no:
703.603.34
Package :
1
Length:
27 cm
Width:
19 cm
Height:
1 cm
Weight:
0.23 kg
Weight:
0.20 kg
Volume per package:
0.5 l

Good to know

Good to know

  • Keep frozen at –18°C or below. Do not refreeze once defrosted.

Designer

IKEA of Sweden

Environment & materials

Assembly Instructions / Documents